Approfitta delle promozioni attive sui nostri percorsi formativi. Che tu voglia partecipare a una Masterclass in sede a Policoro o accedere subito ai nostri video corsi online, questo è il momento perfetto per scoprire il Metodo PS a un prezzo speciale.
These courses are designed for those who work – or want to work – in the food world and wish to delve into the universe of healthy pastry with a scientific, technical, and contemporary approach. Recipes designed, studied, and tested to offer pleasure, balance, and innovation, without ever sacrificing structure, taste, and beauty.
Who are they for?
Ho.Re.Ca professionals (pastry chefs, chefs…)
Health professionals (nutritionists, dietitians…)
Teachers in training institutes
Teachers in training institutes
What will you learn?
Techniques to lighten desserts while maintaining structure and flavor
How to use alternative sugars, smart fats, functional flours
Practical application and creation of healthy desserts starting from scratch or revisiting a classic recipe
Storage, shelf-life, and compatibility with modern catering
Sensory balance: sweetness, textures, aromas
How to communicate a conscious pastry without falling into health-conscious marketing
Available formats: Intensive Masterclass in person Live online course with practical exercises Personalized one-to-one path
Do you want to bring training to your laboratory or your team?
